Southwestern Cream Sauce
- SERVINGS 76
1. 1 bag Pioneer® Cream Soup Base & Sauce Starter Mix, prepared
2. 4 Tbsp. Butter
3. 2 Red onions, chopped
4. 2 tsp. Cumin
5. 4 tsp. Chili powder
6. 1 cup Cilantro leaves, chopped
7. Juice from 8 limes
1. Sauté onions in butter until translucent. Add to prepared soup base.
2. Add cumin and chili powder and simmer for 5-10 minutes, stirring frequently to prevent sticking.
3. Remove from heat. Stir in cilantro and lime juice.
4. Season to taste with salt and pepper.
5. Serve over poultry, pasta, or rice.
Southwestern Cream Sauce
INGREDIENTS1. 1 bag Pioneer® Cream Soup Base & Sauce Starter Mix, prepared INSTRUCTIONS1. Sauté onions in butter until translucent. Add to prepared soup base. |