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A HISTORY OF EXCELLENCE

ENGRAINED IN THE
FOODSERVICE INDUSTRY

C.H. Guenther & Son has deep roots in the foodservice industry dating back to 1851. We’ve grown from a single flour mill in Texas to 24 manufacturing facilities in five countries that service all segments across the foodservice spectrum.

We provide resources, support, inventive menu solutions, and product suggestions—all based on trend predictions, consumer insights, and comprehensive industry tracking.

STRONG BOTTOM – LINE RESULTS

INDEPENDENT
& REGIONAL
RESTAURANTS

We understand that restaurant operators are always looking for scratch-made flavors that won’t increase prep time or labor costs. We offer top brands and creative menu offerings that work across all dayparts and help drive traffic and deliver strong bottom-line results.

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