BACK TO RECIPES

Sausage Gravy

INGREDIENTS

1. 1 qt. Pioneer® Old Fashioned Biscuit Gravy Mix (94706), Pioneer® Peppered Old Fashioned Gravy Mix (94722), or Pioneer® Country Style Gravy Mix (94595), prepared
2. ½ cup Chicken stock or drippings
3. 1 lb. Sausage, browned and crumbled
4. 2 tsp. Black pepper, ground

INSTRUCTIONS

1. Combine prepared gravy with chicken stock (or drippings), crumbled browned sausage, and ground black pepper. Whisk until fully incorporated.
2. Simmer for 5 minutes. Add salt and black pepper to taste.

VIEW MORE RECIPES

Lemon Chicken Sauce

VIEW RECIPE

Chilled Avocado & Cucumber Soup

VIEW RECIPE

Southwest Chicken Bowls

VIEW RECIPE