BACK TO RECIPES

Sausage Gravy

INGREDIENTS

1. 1 qt. Pioneer® Old Fashioned Biscuit Gravy Mix (94706), Pioneer® Peppered Old Fashioned Gravy Mix (94722), or Pioneer® Country Style Gravy Mix (94595), prepared
2. ½ cup Chicken stock or drippings
3. 1 lb. Sausage, browned and crumbled
4. 2 tsp. Black pepper, ground

INSTRUCTIONS

1. Combine prepared gravy with chicken stock (or drippings), crumbled browned sausage, and ground black pepper. Whisk until fully incorporated.
2. Simmer for 5 minutes. Add salt and black pepper to taste.

VIEW MORE RECIPES

Pancake Breakfast Sandwich

VIEW RECIPE

Biscuit Thins with Hummus and Veggie Dippers

VIEW RECIPE

Peach Pecan Pancakes with Candied Bacon

VIEW RECIPE