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Southern Style Chicken Sandwich

A spicy, deep-fried, and crispy chicken patty topped with pickles and gravy on your favorite bun. Serve this delicious sandwich with extra napkins!
Prep Time 10 minutes
Cook Time 5 minutes

Ingredients

  • 1 bag Pioneer® Southern Style Chicken Gravy Mix (233537), prepared
  • 1 bag Pioneer® Pre-Dip Batter Mix (216558), prepared
  • 1 bag Pioneer® Spicy Texas-Style Premium Batter and Breading Mix (216556)
  • Bun carrier (brioche, kaiser, etc.)
  • Chicken breast patties
  • Pickles

Instructions

  • Dip chicken into the pre-dip and then coat immediately with Pioneer® Spicy Texas-Style Premium Batter and Breading Mix. Deep fry until internal temperature reaches 165°F.
  • For each order, place bottom of bun onto serving dish. Top with 1 oz. of prepared gravy and then add chicken patty. Add an additional 1 oz. of gravy and top with pickle slices.
  • Top with bun top and serve.