







A course crumb breader for maximum crunch infused with notes of garlic, black peper, and red pepper. This is the perfect breading for fish, pickles, and much more.
*The % Daily Value tells you how much a nutrient in a serving of food contributesto a daily diet. 2000 calories a day is used for general nutrition advice.
Dredge the product in Pioneer Southern Style Cornmeal Breader coating each piece completely. Shake off excess dry mix. Fry at 350°F until fully cooked, or until internal temperature reaches 145°F (total fry time will vary according to the products being breaded).
ENRICHED YELLOW CORN MEAL (YELLOW CORN MEAL, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CONTAINS LESS THAN 2%: SPICE, MONOSODIUM GLUTAMATE, GARLIC, BLACK PEPPER.
WHEAT, MILK, EGG, SOY
Serving Size | 1/4 Cup (30g) |
---|---|
Amount Per Serving | |
Calories | 100 |
Total Fat 1.0g | 1% |
Saturated Fat 0.0g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 900mg | 39% |
Total Carbohydrate 21g | 8% |
Dietary Fiber 2g | 8% |
Total Sugars 0g | |
Includes 0g | 0% |
Protein 3g | |
Vitamin 0mcg | 0% |
Calcium 0mg | 0% |
Iron 1.1mg | 6% |
Potassium 90mg | 2% |