









At C. H. Guenther & Son, we still mill our own wheat to yield the highest quality flour. This flour goes into every batch of gravy mix we produce, giving you gravy with superior holding time, flavor, and texture. Pioneer Southern Style Brown Gravy mix is the perfect accompaniment to steaks, roasts, mashed potatoes, rice, and more.
*The % Daily Value tells you how much a nutrient in a serving of food contributesto a daily diet. 2000 calories a day is used for general nutrition advice.
1. Bring 3 quarts of water to a FULL ROLLING BOIL.
2. Combine 1 quart of cool tap water and 1 package of Gravy Mix in a separate container. Mix with a wire whisk until lump free.
3. Pour water and Gravy Mix blend into boiling water.
4. Stir until gravy returns to a boil. Simmer for one minute while stirring constantly.
5. Remove from heat. Pour gravy into serving container and maintain internal gravy temperature at 165°F during service.
Note: For multiple batches, follow the same instructions and be sure to return prepared gravy to a BOIL.
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, MALTODEXTRIN, FOOD STARCH-MODIFIED, HYDROLYZED YEAST PROTEIN, CORN SYRUP SOLIDS, SALT, Contains less than 2% of: HYDROLYZED VEGETABLE PROTEIN (CORN, WHEAT), SODIUM CASEINATE, SPICES, CARAMEL COLOR, SUGAR, WHEY PROTEIN CONCENTRATE, AUTOLYZED YEAST EXTRACT, MONO & DIGLYCERIDES, ONION POWDER, SOY FLOUR, CHICKEN FAT, CHICKEN MEAT, TURMERIC, GARLIC POWDER, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE
WHEAT, MILK, SOY
EGG
Serving Size | 1 tbsp. (10g) (1/4 cup prepared) () |
---|---|
Amount Per Serving | |
Calories | 45 |
Total Fat 2.0g | 3% |
Saturated Fat 1.0g | 5% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 340mg | 15% |
Total Carbohydrate 6g | 2% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Includes 0g | 0% |
Protein 1g | |
Vitamin 0mcg | 0% |
Calcium 0mg | 0% |
Iron 0.2mg | 0% |
Potassium 30mg | 0% |