PIONEER® FROZEN PEPPERED GRAVY 6/4 lbs.
PRODUCT NUMBER 233363
GTIN 10041149401416
PIECES PER CASE 30
At C. H. Guenther & Son, we still mill our own wheat to yield the highest quality flour. This flour goes into every batch of gravy we produce, giving you gravy with superior holding time, flavor, and texture. Pioneer Frozen Peppered Gravy is the perfect accompaniment to chicken fried steak, chicken fingers, mashed potatoes, biscuits and more.
PRODUCT CODES
Product Number 233363
GTIN 10041149401416
GENERAL
Storage Conditions Frozen
Primary Shelf Life 365 Days
Case Dimensions 8.925" x 13.75" x 7.75"
Gross Weight 25.5 lbs.
Net Weight 24 lbs.
Cases Per Layer 13
Layers Per Pallet 6
Cases Per Pallet 78
NUTRITION FACTS
Serving Size 1/4 cup (60g) ()
Amount Per Serving
Calories 45
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g 0%
Protein 1g
Vitamin D 0mcg 0%
Calcium 6mg 0%
Iron 0mg 0%
Potassium 29mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributesto a daily diet. 2000 calories a day is used for general nutrition advice.
PREPARATION INSTRUCTIONS
Handling Instructions:
For best results, thaw unopened bag(s) of Pioneer Frozen Gravy under refrigeration over night prior to use.
Boil in a Bag Handling Instructions:
- Fill a large pot with water and bring to a boil.
- Placed thawed, unopened bag(s) of frozen gravy into boiling water.
- Boil bag(s) for approximately 30 minutes or until gravy reaches internal temperature of 165°F-175°F. Note: Heating time will vary depending on the number of bags in water.
- Remove unopened bag(s) from boiling water. Caution: The gravy will be extremely hot, do not handle with unprotected hands.
- Once removed from boiling water, cut the top off the bag and pour the contents into a holding container and hold at 165°F-175°F.
- Stir periodically as heat may bring moisture to the top of the gravy.
Note: If the bag(s) of gravy are frozen, follow the same heating procedures and temperatures, but extend the heating time approximately 20 minutes.
INGREDIENTS
WATER, GRAVY MIX (PALM OIL, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), FOOD STARCH-MODIFIED, MALTODEXTRIN, CORN SYRUP SOLIDS, SALT, Contains less than 2%: NONFAT MILK, SODIUM CASEINATE, BLACK PEPPER, MONO & DIGLYCERIDES, NATURAL FLAVORS).
CONTAINS ALLERGENS:
WHEAT, MILK
MAY CONTAIN:
EGG, SOY