PRODUCTS
Gravies/Sauces
Pioneer® Cheddar Cheese Sauce Mix 6/29 oz.

Pioneer® Cheddar Cheese Sauce Mix 6/29 oz.

PRODUCT NUMBER 94358
GTIN 10041460943589
PIECES PER CASE 6

Thick and rich cheese sauce is just minutes away with Pioneer Cheese Sauce mixes. Simply add water and simmer for 1 minute for the perfect accompaniment to pasta, veggies, and more.

PRODUCT CODES

Product Number 94358
GTIN 10041460943589

GENERAL

Storage Conditions Ambient 50°F - 90°F
Primary Shelf Life 360 Days
Case Dimensions 6.62 IN x 13.18 IN x 11.93 IN
Gross Weight 11.75 lbs.
Net Weight 10.9 lbs.
Cases Per Layer 12
Layers Per Pallet 7
Cases Per Pallet 84

NUTRITION FACTS

Serving Size 1/4 Cup (11g)
Amount Per Serving
Calories 50
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 320mg 14%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 2g
Includes 0g 0%
Protein 2g
Vitamin D 0mcg 0%
Calcium 51mg 4%
Iron 0mg 0%
Potassium 62mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributesto a daily diet. 2000 calories a day is used for general nutrition advice.

PREPARATION INSTRUCTIONS

Bring 3 quarts of water to a full rolling boil. Combine 1 quart of cool tap water and 1 package of Cheese Sauce in a separate container. Mix with a wire whisk until lump free. Pour water and Cheese Sauce blend into boiling water. Stir until Cheese Sauce returns to a boil. Simmer for one minute while stirring constantly. Remove from heat. Pour Cheese Sauce into serving container and maintain internal temperature at 165°F during service.

INGREDIENTS

FOOD STARCH-MODIFIED, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, MALTODEXTRIN, PALM OIL, BUTTERMILK, SALT, Contains less than 2%: AGED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS, YEAST EXTRACT, PAPRIKA EXTRACT, NATURAL FLAVORS, LACTIC ACID, SODIUM PHOSPHATE, CITRIC ACID CARRAGEENAN, MONO & DIGLYCERIDES, SODIUM CASEINATE, FD&C YELLOW #6, FD&C YELLOW #5, DISODIUM GUANYLATE, DISODIUM INOSINATE.

CONTAINS ALLERGENS:

MILK

MAY CONTAIN:

WHEAT, EGG, SOY

NUTRITION FACTS

Serving Size 1/4 Cup (11g)
Amount Per Serving
Calories 50
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 320mg 14%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 2g
Includes 0g 0%
Protein 2g
Vitamin 0mcg 0%
Calcium 51mg 4%
Iron 0mg 0%
Potassium 62mg 2%