Conestoga Instant Low Sodium Brown Gravy 12/7.5 oz.
PRODUCT NUMBER 99486
GTIN 10041460994864
PIECES PER CASE 12
At C. H. Guenther & Son, we still mill our own wheat to yield the highest quality flour. This flour goes into every batch of gravy mix we produce, giving you gravy with superior holding time, flavor, and texture. Conestoga Instant Low Sodium Brown Gravy mix is the perfect accompaniment to roast beef, meat loaf, mashed potatoes and more.
PRODUCT CODES
Product Number 99486
GTIN 10041460994864
GENERAL
Storage Conditions Ambient 50°F - 90°F
Primary Shelf Life 480 Days
Case Dimensions 8.50 IN x 10.56 IN x 6.56 IN
Gross Weight 6.0 lbs.
Net Weight 5.6 lbs.
Cases Per Layer 20
Layers Per Pallet 6
Cases Per Pallet 120
NUTRITION FACTS
Serving Size 1/4 Cup (6g)
Amount Per Serving
Calories 25
Total Fat 1.0g 1%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 4g 10%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g 0%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 20mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributesto a daily diet. 2000 calories a day is used for general nutrition advice.
PREPARATION INSTRUCTIONS
Pour 2 quarts hot water (165°F) into a 4 to 6 quart container. Add 1 bag (12 oz.) dry mix gradually, while stirring vigorously with a fine wire whisk. Continue to stir vigorously for 1 minute. Allow gravy to stand for 3 to 5 minutes. Stir vigorously again with a wire whisk. Pour gravy into serving container and maintain internal gravy temperature at 165°F during service.
INGREDIENTS
FOOD STARCH-MODIFIED, MALTODEXTRIN, PALM OIL, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, HYDROLYZED VEGETABLE PROTEIN (CORN, SOY), AUTOLYZED YEAST EXTRACT, SALT, Contains less than 2%: CHICKEN FAT, ONION, NATURAL FLAVOR, POTASSIUM CHLORIDE, COLOR ADDED, GELATIN, TBHQ (ANTI-OXIDANT), DISODIUM GUANYLATE, DISODIUM INOSINATE.
CONTAINS ALLERGENS:
WEHAT, MILK, SOY
MAY CONTAIN:
EGG