90/3.0 OZ PIONEER SS WFL BISC
PRODUCT NUMBER 240114
GTIN 10041149403281
PIECES PER CASE 90 Servings
*This product is manufactured in accordance with Food and Drugs: Code of Federal Regulation (CFR) Title 21, Part 117.This product is not ready to eat. It has not been processed through a pathogen reduction step. It is not intended to be consumed as is and must be further processed into a consumable product.
PRODUCT CODES
Product Number 240114
GTIN 10041149403281
GENERAL
Storage Conditions Frozen (0°F or less)
Primary Shelf Life 365 Days
Case Dimensions 10.4375" x 16.4375" x 9.3125"
Gross Weight 18.40 LB
Net Weight 16.88 LB
Cases Per Layer 7
Layers Per Pallet 7
Cases Per Pallet 49
NUTRITION FACTS
Serving Size 1 Biscuit ()
Amount Per Serving
Calories 310
Total Fat 14g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 10mg
Sodium 490mg
Total Carbohydrate 39g
Dietary Fiber 1g
Total Sugars 9g
Includes 8g
Protein 6g
Vitamin D .1mcg
Calcium 40mg
Iron 2.5mg
Potassium 80mg
*The % Daily Value tells you how much a nutrient in a serving of food contributesto a daily diet. 2000 calories a day is used for general nutrition advice.
PREPARATION INSTRUCTIONS
1. Defrost Completely – Remove desired number of biscuits from case and place on baking sheet. Allow to stand at room temperature for a minimum of 2 hours. Biscuits can also be stored in cooler up to 36 hours prior to baking.
2. Brush with butter substitute.
3. Place baking sheet in preheated oven to bake.
Standard Oven – 425°F for 4 – 5 minutesConvection Oven – 350°F for 5 – 6 minutes
4. Remove from oven and brush again with butter substitute.
INGREDIENTS
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON,
THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID),
WATER, PALM OIL, SUGAR, SWEET CREAM, Contains less
than 2% of: WHEAT PROTEIN ISOLATE, BUTTERMILK,
SOYBEAN OIL, DEXTROSE, BAKING SODA, SALT, SODIUM
ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE,
CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, WHEAT
STARCH, SOY LECITHIN, TURMERIC, ANNATTO, BHA (A
PRESERVATIVE)
CONTAINS ALLERGENS:
WHEAT, MILK, SOY
MAY CONTAIN:
EGG