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*This product is manufactured in accordance with Food and Drugs: Code of Federal Regulation (CFR) Title 21, Part 117.This product is not ready to eat. It has not been processed through a pathogen reduction step. It is not intended to be consumed as is and must be further processed into a consumable product.
*The % Daily Value tells you how much a nutrient in a serving of food contributesto a daily diet. 2000 calories a day is used for general nutrition advice.
Toss seafood pieces in dry mix until well-coated. Fry in 350°F oil until desired doneness is reached. Allow to drain, and then serve or hold as desired.
ENRICHED YELLOW CORN FLOUR (YELLOW CORN FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC
ACID), SALT, SPICES, Contains less than 2% of: MONOSODIUM GLUTAMATE, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID).
WHEAT
MILK, EGG, SOY
Serving Size | 100 g () |
---|---|
Amount Per Serving | |
Calories | 340 |
Total Fat 3.5 g | |
Saturated Fat .5 g | |
Trans Fat 0 g | |
Cholesterol 0 mg | |
Sodium 2950 mg | |
Total Carbohydrate 70 g | |
Dietary Fiber 6 g | |
Total Sugars 1 g | |
Includes 0 g | |
Protein 8 g | |
Vitamin 0 mcg | |
Calcium 130 mcg | |
Iron 7.9 mg | |
Potassium 270 mcg |