100/3.0 oz MC Chunky Chocolate Dough

PRODUCT NUMBER

GTIN

PIECES PER CASE

236065
10096067300082
100

*This product is manufactured in accordance with Food and Drugs: Code of Federal Regulation (CFR) Title 21, Part 117.This product is not ready to eat. It has not been processed through a pathogen reduction step. It is not intended to be consumed as is and must be further processed into a consumable product.

PRODUCT CODES

Product Number:

236065

GTIN:

10096067300082

GENERAL

Primary Shelf Life:

547 Days

Case Dimensions:

12.75″ W
5.625″ H
14.12″ D

Gross Weight:

20.05lbs

Net Weight:

18.75lbs

Cases Per Layer:

13

Layers Per Pallet:

9

Cases Per Pallet:

117
Nutrition Facts
Serving Size: 1 Dough Piece
Calories 390
Total Fat 19g
Saturated Fat 8g
Trans Fat 0g
Cholesterol 15mg
Sodium 290mg
Total Carbohydrate 51g
Dietary Fiber 2g
Total Sugars 29g
Includes 29g
Protein 4g
Vitamin D 0mcg
Calcium 20mg
Iron 1.2mg
Potassium 80mg
PRINT NUTRITION LABEL

PREPARATION INSTRUCTIONS

1. Preheat Convection Oven to 300°F (150°C).
2. Position frozen pre-portioned dough on parchment lined
baking sheet in 2 x 3 pattern for 1/2 sheet pan, and 3 x 4 pattern
for a full sheet.
3. Place tray into oven and bake 16-20 minutes.
4. Remove cookies when they appear slightly undercooked and
the edges are golden brown. Don’t overbake. Our cookies finish
baking while cooling. Allow 20-30 minutes to cool.

INGREDIENTS

ENRICHED BLEACHED FLOUR
(WHEAT FLOUR, NIACIN, IRON, THIAMIN
MONONITRATE, RIBOFLAVIN, FOLIC ACID),
MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT,
VITAMIN A PALMITATE ADDED), SUGAR, SEMI-SWEET
CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE,
COCOA BUTTER, DEXTROSE, SUNFLOWER LECITHIN),
BROWN SUGAR, OATS, EGGS, contains 2% or less of:
SALT, NATURAL FLAVOR, SOY LECITHIN, BAKING
SODA.

CONTAINS ALLERGENS:

WHEAT, EGG, SOY

MAY CONTAIN:

MILK, TREE NUTS

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