*This product is manufactured in accordance with Food and Drugs: Code of Federal Regulation (CFR) Title 21, Part 117.This product is not ready to eat. It has not been processed through a pathogen reduction step. It is not intended to be consumed as is and must be further processed into a consumable product.
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GENERAL
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Product #: 226006
| Nutrition Facts | |
|---|---|
| Serving Size: 1 Bar | |
| Calories | 200 |
| Total Fat | 7g |
| Saturated Fat | 2g |
| Trans Fat | 0g |
| Cholesterol | 10mg |
| Sodium | 140mg |
| Total Carbohydrate | 31g |
| Dietary Fiber | 1g |
| Total Sugars | 16g |
| Includes | 16g |
| Protein | 2g |
| Vitamin D | 1.3mcg |
| Calcium | 10mg |
| Iron | 1.1mg |
| Potassium | 120mg |
| *Percent Daily Values are based on a 2,000 calorie diet. | |
Thaw at room temperature for 1 hour prior to serving.
Ambient Shelf Life 5-7 days in unopened package.
WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, SOYBEAN OIL, RAINBOW CONFETTI (SUGAR, RICE FLOUR, CORN STARCH, PALM & PALM KERNEL OIL, BETA-CAROTENE, ANNATTO EXTRACT, RED RADISH, SPIRULINA EXTRACT, TURMERIC OLEORESIN, VEGETABLE JUICE COLOR, GUM ARABIC, XANTHAN GUM, MONO-DIGLYCERIDES, SOY LECITHIN, POLYSORBATE 60, CARNAUBA WAX, CONFECTIONER’S GLAZE, DEXTRIN), BROWN SUGAR, WHOLE EGG, INVERT SYRUP, Contains less than 2% of: GLYCERINE, CREAM OF TARTAR, SALT, BAKING SODA, SODIUM ACID PYROPHOSPHATE, FOOD STARCH-MODIFIED, NATURAL FLAVOR, MONOCALCIUM PHOSPHATE.
WHEAT, MILK, EGG, SOY
PROCESSED IN A FACILITY WITH TREE NUTS, PEANUTS
When applicable, download K-12 PFS grain statement here.