Morrison’s Hi Ratio Cake Flour 50#
PRODUCT NUMBER 00447
GTIN 00070233004472
PIECES PER CASE 1
A high quality, all-purpose, soft wheat flour, used primarily for cakes.
PRODUCT CODES
Product Number 00447
GTIN 00070233004472
GENERAL
Storage Conditions Ambient 50°F - 90°F
Primary Shelf Life 540 Days
Case Dimensions 25.50 IN x 16.00 IN x 4.50 IN
Gross Weight 51.5 lbs.
Net Weight 50.0 lbs.
Cases Per Layer 7
Layers Per Pallet 12
Cases Per Pallet 84
NUTRITION FACTS
Serving Size 1/4 Cup (30g)
Amount Per Serving
Calories 110
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 2%
Total Sugars 0g
Includes 0g 0%
Protein 2g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.4mg 8%
Potassium 30mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributesto a daily diet. 2000 calories a day is used for general nutrition advice.
PREPARATION INSTRUCTIONS
No specific preparation procedures are needed for this product.
INGREDIENTS
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID).
CONTAINS ALLERGENS:
WHEAT
MAY CONTAIN:
MILK, EGG, SOY