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Lemon Chicken Sauce

Half a batch of gravy, chicken stock, butter, and lemon juice combine to make a lovely sauce for grilled or roasted chicken.


  • 1 qt. PioneerĀ® Old Fashioned Biscuit Gravy Mix (94706), PioneerĀ® Peppered Old Fashioned Gravy Mix (94722), or PioneerĀ® Country Style Gravy Mix (94595), prepared
  • 2 cups Chicken stock
  • 1 stick Butter (4 oz.)
  • 1 Tbsp. Lemon juice


  • Combine prepared gravy with chicken stock, butter, and lemon juice. Whisk until fully incorporated.
  • Simmer for 5 minutes. Add salt and black pepper to taste.