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Country Breakfast Bake

Move over frittatas and quiches, this hearty breakfast meal is packed with delicious breakfast goodness.
Cook Time 30 minutes
Servings 24 3x3-inch squares

Ingredients

  • 2 qts. Pioneer® Country Gravy (94595), prepared
  • 24 Conestoga® Simple Split Buttermilk Biscuits (3047)
  • 2 lbs. Crumbled breakfast sausage, cooked and drained
  • ½ stick Butter
  • 4 cups Onion, diced (¼")
  • 12 Eggs
  • 1 lb. Hash brown potatoes, shredded
  • 2 bunches Green onions, sliced thin
  • 2 lbs. Cheddar cheese, shredded

Instructions

  • Preheat convection oven to 350˚F with high fan and prepare two half hotel pans with non-stick spray. Set aside.
  • Prepare Pioneer® Country Gravy according to package directions and set aside to cool.
  • In sauté pan, brown and crumble breakfast sausage, then drain fat. Add butter to pan and melt. Add onions and sauté until translucent. Set aside.
  • In a large bowl, whisk together all 12 eggs until smooth. While whisking, gradually add 2 quarts cooled Pioneer® Country Gravy to eggs to temper the eggs without curdling them. Add hash brown potatoes and green onions, whisking to combine.
  • In prepared half hotel pans, line the bottom of each pan with split Conestoga® Simple Split Buttermilk Biscuit halves, cut side up. Top with cooked sausage and onion mixture. Sprinkle ½ lb. of cheddar cheese in each pan on top of sausage and onion mixture.
  • Pour gravy and egg mixture evenly into pans on top of cheese. Use remaining cheese to top gravy and egg mixture.
  • Cover each pan with foil and bake for 20 minutes, then uncover and cook for another 10 minutes, until cheese is golden brown.

Notes

Substitute Products:
  • Conestoga® Country Gravy Mix (99426)
  • Pioneer® Country Skillet Cream Gravy Mix (96115)
  • Pioneer® Fat Free Country Gravy Mix (96468)
  • Pioneer® Instant Country Gravy Mix (94485)
  • Morrison's® Country Style Creme Gravy Mix (00765)
  • Pioneer® Buttermilk Biscuits (215214)
  • Conestoga® Whole Grain Biscuits (3043)
  • Conestoga® Whole Grain Simple Split Biscuits (215812)
  • Conestoga® Buttermilk Biscuits (3046)
  • Conestoga® Reduced Sodium Classic Simple Split Biscuits (219413)
  • For a spicier version, use Pioneer® Jalapeno Cheddar Cheese Simple Split Biscuits (210505)